
Fagor IKORE Concept 10 Trays Combi Oven CW-101ELLWS
Item ID: HUMOL-ZODIM-853
SKU: FED-CW-101ELLWS
Fagor IKORE Concept 10 Trays Combi Oven CW-101ELLWS
Product Type: Professional electric combi oven
Capacity: 10 trays
Control: 2.8-inch screen with rotary push knob
Humidity Control: Clima direct-measurement humidity management
Humidity Regulation: 10% capacity
Cooking Modes: Steam, low steam, super-steam, mixed and convection
Steam Temperature: 30–130°C
Mixed Cooking: 30–300°C
Convection Cooking: 30–300°C
Recipe Storage: 100+ recipes with up to 9 stages
Preset Recipes: 100
Cleaning: Automatic liquid wash
Cooling: Rapid air and water cabinet cooldown
Door Opening: Left-hand opening
Power Supply: 415V / 50Hz / 3N
Connected Load: 18.6kW
Dimensions: 898W × 817D × 1117H mm
Net Weight: 140kg
Packing Dimensions: 953W × 980D × 1340H mm
Controls: 1 rotary knob
Warranty: 2 years parts and labour

Rent per Week: $279.22
Apply for FinanceIndicative weekly rental, GST inclusive, subject to approval.
You’re seeing our standard price. Members buy this line lower — and almost 40,000 others.
Join the buying group — $14.95/monthFagor IKORE Concept 10 Trays Combi Oven CW-101ELLWS
The Fagor Professional iKORE CW-101ELLWS 10-Tray Electric Combi Oven is a versatile commercial cooking solution designed for professional kitchens that need precise cooking control, flexible programming and reliable high-volume performance. Combining steam, convection and mixed cooking in one appliance, this iKORE Concept oven is well suited to restaurants, hotels, catering operations, bakeries and other demanding foodservice environments.
A key advantage of the CW-101ELLWS is its Clima humidity-management system, which uses direct measurement to help regulate the cooking environment. Operators can select from steam, low steam, super-steam, mixed and convection modes, with steam cooking available from 30°C to 130°C and mixed and convection cooking extending from 30°C to 300°C.
The oven is designed to make repeatable cooking easier. Its recipe system can store more than 100 recipes, with up to nine stages per recipe, and comes with 100 pre-set recipes. This allows kitchens to standardise cooking procedures and reproduce consistent results across different shifts and operators.
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