Brullen i91 PRO Gravity Feed Non-Pasteurise Soft Serve Machine

The Brullen i91 PRO Gravity Feed Non-Pasteurise Soft Serve Machine is a high-output countertop solution built for busy cafés, dessert venues, açaí bars and food trucks. Producing approximately 250–500 x 80 g serves per hour, it combines a generous 12-litre mix hopper with a 3-litre freezing cylinder for dependable commercial production. The gravity-feed system provides controlled 15–45% overrun, while refrigerated hopper cooling, an integrated agitator and automatic defrost help maintain product consistency throughout service. With a compact 400 mm width and powerful 1.9 kW refrigeration system, the i91 PRO delivers strong performance without requiring a floor-standing footprint.

Features:

• Refrigerated Mix Hopper: Integrated hopper cooling helps maintain the mix at an appropriate holding temperature during operation.
• Integrated Hopper Agitator: Keeps the product mix moving for improved consistency before entering the freezing cylinder.
• Large 3 L Freezing Cylinder: Increased barrel capacity compared with the standard i91 supports stronger production during busy periods.
• Gravity Feed Overrun Control: Designed for approximately 15–45% overrun, making it suitable for dense frozen desserts such as açaí as well as soft serve and frozen yoghurt.
• Automatic Defrost: Built-in defrost functionality supports reliable refrigeration performance during commercial operation.
• Optional 20 L Hopper: The standard 12 L hopper can be upgraded to an optional 20 L capacity for higher-volume venues.
• High-Performance PRO Platform: Brüllen identifies the i91 PRO as its upgraded i91 platform, with stronger freezing performance and higher production capacity while retaining a countertop format.