KH Kharve 48507 - Master-Cut 15cm Carving Fork
Item ID: 06H-KE8
SKU: KH-48507
KH Kharve 48507 - Master-Cut 15cm Carving Fork
Brand: KH Kharve®Material (Blade): Stainless SteelMaterial (Handle): Polyoxymethylene (POM)Edge Style: SmoothBlade Style: StraightBlade Length: 150mmBlade Width: 25mmOverall Length: 300mm
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KH Kharve 48507 - Master-Cut 15cm Carving Fork
About this product
KH Kharve® Master-Cut 15cm Carving Fork features sharp prongs, durable German steel, and an ergonomic handle for precision and control.
The KH Kharve® Master-Cut 15cm Carving Fork features sharp, durable prongs for precise, smooth meat carving and serving.
Made from premium German stainless steel, it boasts a 57±1 HRC rating for long-lasting sharpness and durability.
The ergonomic, triple-riveted handle ensures a balanced, comfortable grip, offering superior control and reducing hand fatigue.
15cm Carving Fork
The KH Kharve® Master-Cut 15cm Carving Fork designed to provide precision and stability when carving and serving meats.
With sharp, durable prongs, it securely holds meat, making slicing and carving effortless while ensuring clean, smooth cuts.
In addition, the ergonomic handle crafted for comfort, offering a balanced, secure grip that reduces hand fatigue.
Allows for excellent control, making it a reliable tool for both home chefs and professionals during holiday dinners or everyday meals.
German Steel
This carving fork uses German stainless steel, a premium metal that boasts exceptional hardness, excellent corrosion resistance, and outstanding durability.
HRC 57±1
The knife boasts a HRC rating of 57±1, reflecting the official Rockwell Hardness rating of the metal.
A higher rating signifies greater hardness, meaning the blade will maintain its edge longer and resist dulling over extended use.
X50 CrMoV15
Constructed from X50 steel with 0.5% carbon content, which is hot forged and ice hardened.
Raising the HRC rating to match that of a 0.7% carbon blade or X70 steel, ensuring superior edge retention and durability.
Ice Hardening
The cryogenic process dramatically changes the molecular structure of the base metal.
After the knife had been forged, it is subjected to a dramatic temperature decrease of minus 70C° for up to 3 hours.
Resulting in a blade featuring sharpness and outstanding edge retention.
Triple Riveted Handle
The full-tang, triple-riveted handle offers great durability and strength by extending the blade’s metal through the entire handle.
Furthermore, by improving balance and control, moreover, the secure rivets ensure a firm, comfortable grip that additionally stays tight over time.
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