Prismafood AR300P - Automatic Pizza Dough Rounder
Item ID: MAA-6F0
SKU: FED-AR300P
Prismafood AR300P - Automatic Pizza Dough Rounder
Model: AR300P
Type: Automatic pizza dough rounder
Dough Portion Range: 50–280g
Production Capacity: Up to 800 pieces/hour
Operation: Automatic dough rounding
Application: Pizza dough and dough-ball preparation
Construction: Solid commercial-grade Italian construction
Mobility: Wheels included
Power: 415V / 300W / 1.6A
Phase: 3-phase
Dimensions: 510 W × 510 D × 750 H mm
Net Weight: 55kg
Packing Dimensions: 470 W × 710 D × 990 H mm
Warranty: 2 years parts & labour
$8,236.50ex GSTStandard price
Rent per Week: $114.99
Apply for FinanceIndicative weekly rental, GST inclusive, subject to approval.
$7,633.78best member price · ex GST
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Australia-wide delivery
$8,236.50ex GST
Prismafood AR300P - Automatic Pizza Dough Rounder
The AR300P is designed to simplify one of the most repetitive stages of pizza preparation. Instead of manually shaping every portion, the machine automatically rounds dough into consistent balls, helping improve workflow, reduce manual handling and maintain greater uniformity across batches.Its 50–280g portion range makes the machine suitable for a variety of pizza sizes and production requirements. The ability to process up to 800 dough balls per hour makes it particularly valuable for operations where large quantities of dough need to be prepared ahead of service.
Despite its high production capability, the AR300P has a compact 510 × 510mm footprint, making it practical for commercial kitchens where available floor space is limited. Its 750mm height also allows it to integrate conveniently into dedicated dough-preparation areas.
The Prismafood AR300P Automatic Pizza Dough Rounder is a professional dough-processing machine designed to quickly and consistently transform prepared dough portions into smooth, uniform balls. With a production capacity of up to 800 pieces per hour and a portion range of 50–280g, it is an efficient solution for busy pizzerias, artisan bakeries, pizza production facilities and commercial kitchens.
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