The Thermaster PG150FA-B 2-Door Bench Station is a commercial refrigerated preparation unit designed to keep fresh ingredients chilled, organised and immediately accessible throughout busy foodservice operations. With 600L of refrigerated capacity and room for four 1/1 GN pans, it provides an efficient solution for cafés, restaurants, takeaway shops, sandwich bars and professional kitchens.
The unit's standout “Blown Well” cross-flow pan cooling system directs chilled air around the GN pans to help maintain consistent ingredient temperatures between +1°C and +5°C. This makes it particularly practical for food preparation lines where frequently used ingredients need to remain close to the chef while staying properly chilled.
Built entirely from stainless steel, the PG150FA-B is designed for the demanding conditions of commercial kitchens and provides a durable, easy-clean work environment. Its removable refrigeration cassette, automatic defrost and automatic condensation evaporation simplify servicing and routine maintenance.
Features:

• 4 x 1/1 GN pan capacity: Keeps multiple ingredients organised and within immediate reach during food preparation.
• 600L refrigerated storage: Provides generous chilled storage beneath the preparation area.
• “Blown Well” cross-flow cooling: Circulates cold air around the GN pans for effective ingredient cooling.
• +1°C to +5°C refrigeration: Maintains a suitable chilled environment for fresh food ingredients.
• Removable refrigeration cassette: Allows the refrigeration system to be removed for easier servicing and maintenance.
• Automatic defrost: Helps prevent ice accumulation and reduces routine maintenance.
• Automatic condensation evaporation: Manages condensate without requiring a conventional external drainage system.
• Digital temperature controls and read-out: Provides convenient temperature monitoring and adjustment.
• Clear acrylic night covers: Helps protect the ingredient pan area when the unit is not in active service.
• Heavy-duty castors: Allows the bench station to be repositioned for cleaning or kitchen layout changes.
• Two lockable castors: Helps secure the unit firmly once it has been positioned.
• All-stainless-steel construction: Provides a durable, hygienic and easy-to-clean commercial finish.
• 32°C / 60% RH ambient rating: Designed to maintain refrigeration performance in demanding commercial kitchen conditions.
• GN pans not included: The unit is designed to accept four 1/1 GN pans, which are supplied separately.
• Pre-chilled holding system: The cold top is designed for holding pre-chilled food; products should be below 5°C before loading.