
Thermaster
Thermaster D14 - Blast Chiller & Shock Freezer
Item ID: GIFOR-JUVAD-573
SKU: FED-D14
Thermaster D14 - Blast Chiller & Shock Freezer
Model: D14
Product Type: Blast chiller & shock freezer
Tray Capacity: 14 × 1/1 GN or 14 × 600 × 400 mm Euronorm pans
Chill Capacity: 56 kg per cycle
Gross Volume: 494.2 L
Net Volume: 266 L
Freeze Temperature: -22°C to -18°C
Maximum Ambient: 40°C / 40% RH
Operating Ambient: Up to 38°C
Cooling System: Fan-forced evaporator
Controller: Digital controller with temperature probe and display
Blast Process: Special process designed to minimise ice crystallisation
Defrost: Automatic
Drainage: Self-evaporating
Condenser & Fans: European condenser and evaporating fans
Interior: Rounded corners for improved hygiene and easier cleaning
Door: Self-closing solid hinged door
Construction: Stainless steel
Internal Dimensions: 660 W × 420 D × 1150 H mm
External Dimensions: 800 W × 818 D × 2110 H mm
Power: 2 kW
Voltage: 415 V, three-phase
Weight: 210 kg
Warranty: 2 years parts and labour
$11,990.00ex GSTRRP

Rent per Week: $167.40
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Australia-wide deliveryManufacturer warranty
$11,990.00ex GST
Thermaster D14 - Blast Chiller & Shock Freezer
The Thermaster D14 14-Tray Blast Chiller & Shock Freezer is a high-capacity commercial chilling solution designed for professional kitchens that need to rapidly cool and freeze large batches of prepared food. With space for 14 x 1/1 GN or 14 x 600 x 400 mm Euronorm pans, the D14 can handle up to 56 kg per chilling cycle, making it well suited to restaurants, hotels, catering operations, bakeries, hospitals and large-scale food production.
The D14 combines fan-forced evaporator cooling with European condenser and evaporating fans to deliver consistent temperature reduction throughout the cabinet. Its specialised blast-chilling process helps minimise ice crystallisation, helping preserve the texture and quality of food during rapid chilling and freezing.
A digital controller with a food-core probe and temperature display provides precise control during operation, while automatic defrosting and self-evaporating drainage reduce routine maintenance. The stainless-steel interior features rounded corners for easier cleaning and improved hygiene, complemented by a self-closing door for practical commercial use.
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