Lincoln 2514V-1 - Electric DCTI Conveyor Oven w Filters Ventless - 1 Deck

Formerly known as the 2504V-1, this ventless ovens cooks perfect pizzas, garlic bread, focaccias and even fish with minimal supervision. Perfect for small to medium pizza shops or restaurants and hotels specialising in delicious pizza. Simply place your menu item at one end of the conveyor belt. Four pre-set menu options make this oven easy for any staff member to operate. Air Impingement technology cooks food two to four times faster than conventional ovens. Each deck of this countertop pizza oven can produce 48 x 8″ pizzas per hour. Pizzas are baked faster, with a more consistent and even bake. No more burned bottoms, undercooked middles or over-browned tops. Ventless technology means there is no need for the oven to be placed under a canopy. The direct drive motor directly powers the drive roller of the conveyor which is an efficient use of energy. No gearbox is required, reducing parts to fix. As your business grows, simply stack two ovens on top of each other, saving space. Reduce operating costs, improve production flow and produce high quality, consistent pizzas every time in this reliable Lincoln pizza oven.
Features:

• Impingement Countertop Conveyor Oven - Small Cavity 16" x 20", Electric Ventless Model
• Features a 1270mm long split conveyor belt, 508mm long baking chamber & a stainless steel body. Electric Counter Top Model
• 121-300 C temperature range with adjustable cooking time from 1-30 minutes
• Reversible conveyor belt, grease filter underneath control panel and high limit
• Stackable up to two ovens high
• Digital control panel with 4 programmable buttons temperature display

Benefits:

• Does not require exhaust canopy, oven can be placed away from the canopy, saving 1000s in installation and ongoing costs
• Air Impingement technology cooks food 2-4 times faster than conventional ovens
• Uniform cooking/heating of food
• Greater reliability, protection of control panel components from blockages and heat
• Pre-set menu options provides a 'simple-to-operate' end-user experience with consistent throughput. Conveyor Ovens reduce the need for constant tending, reducing safety risks & labour costs