

Bernardi BT4840059 - BT-48S Double Arm Dough Mixer | 5 Speed | 60 litre Capacity
Item ID: A69-HTD
SKU: TGL-BT4840059
Bernardi BT4840059 - BT-48S Double Arm Dough Mixer | 5 Speed | 60 litre Capacity
Model: BT-60S
Voltage: 400V
Watts: 1.5kW
Plug Supplied: No
Motor Speeds: 5 Speed - 35 to 65 Strokes p/min
Finished Dough Capacity: 48kg
Bowl Capacity: 60L
Bowl Dimensions: Ø 500x340mm
External Size W x D x H (mm): 530 x 790 x 960
Net weight: 154kg
Warranty: 2 Year Parts and Labour
$14,369.00ex GSTStandard price

Rent per Week: $200.61
Apply for FinanceIndicative weekly rental, GST inclusive, subject to approval.
$14,007.69best member price · ex GST
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Australia-wide deliveryManufacturer warranty
$14,369.00ex GST
Bernardi BT4840059 - BT-48S Double Arm Dough Mixer | 5 Speed | 60 litre Capacity
The Bernardi BT-48S is a compact, heavy-duty freestanding double-arm kneading mixer designed for professional use, particularly excelling in the preparation of pizza dough, bread, panettone, and focaccia. This model features a 60-litre capacity and is able to knead and oxygenate doughs weighing between 5 kg and 48 kg, consistently delivering results that meet the highest traditional baking standards. With its 5-speed operation—from 35 to 65 strokes per minute—bakers can easily customize the kneading process to achieve the desired texture and consistency for various recipes. Unique to the BT-48S is a reinforced heavy-gauge bowl and plates for intensive use, ensuring durability in high-demand environments.Features:
- Compact, Heavy Duty 60-litre freestanding double-arm kneading mixer designed for professional use, capable of kneading high hydration doughs such as pizza dough, bread, panettone, and focaccia while offering versatility for various batch sizes.
- Innovative patented compact kneading arm system allows allows the mixing arms to fit within a compact footprint thanks to the junction design.
- Mechanical arms replicate human manual work, resulting in perfectly oxygenated dough while minimizing friction and overheating.
- Capable of kneading and oxygenating doughs ranging from 5 kg to 48 kg, ensuring results that meet high traditional baking standards.
- High hydration capability, effectively handling doughs with hydration levels up to 100% for versatility in various recipes.
- Bluetooth connectivity with the MixDrive app, enabling remote management of the kneading machine, including speed and timer adjustments during operation.
- 5 speed operation ranging from 35 to 65 strokes per minute, allowing for a fully customizable kneading process.
- User-friendly control with an intuitive touch-system control board for easy adjustments and operation.
- Completely extractable kneading arms simplify emptying and cleaning, enhancing usability and maintaining hygiene.
- Durable construction with a unique reinforced heavy-gauge bowl and plates, designed for intensive use to ensure longevity in high-demand environments.
- Powered by a high-torque efficiency induction engine for reliable performance and durability in busy professional environments.
- Self-lubricating parts eliminate the need for regular maintenance, making it convenient for busy operations.
- Safety features include a double-channel emergency stop system ("Safety Torque Off") for secure operation.
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