
Scheer Proline LV620A 1000mm Commercial Gas Lava Rock Parrilla Grill
Item ID: 9EA-445
SKU: PLE-LV620A-1000
Scheer Proline LV620A 1000mm Commercial Gas Lava Rock Parrilla Grill
Product Type: Commercial gas lava rock parrilla grill
Fuel Type: Natural Gas or LPG (specify when ordering)
Cooking System: Gas-fired lava rock grill with manually adjustable cooking grids
Cooking Area Width: 880 mm
Burners: 10 AISI 304 stainless steel burners
Gas Consumption: Natural Gas: 186 MJ/h; LPG: 198 MJ/h
Gas Controls: 2 Hi-Lo burner control valves
Gas Connection: 2 x 3/4-inch connections
Construction: AISI 430 or AISI 304 stainless steel options
Cooking Grids: Round bar, V-shaped, flat plate or perforated fish plate options
Electrical Requirements: No electricity required
Certification: AGA Approval No. 9060
Dimensions: 1000(W) x 850(D) x 1250(H) mm
Net Weight: Approximately 240 kg
Shipping Dimensions: 1160(W) x 990(D) x 1235(H) mm
Shipping Weight: 293 kg
Warranty: 2 years parts and labour

Rent per Week: $278.85
Apply for FinanceIndicative weekly rental, GST inclusive, subject to approval.
Scheer Proline LV620A 1000mm Commercial Gas Lava Rock Parrilla Grill
The Scheer Proline LV620A 1000mm Gas Lava Rock Parrilla Grill provides powerful, versatile grilling for commercial kitchens, steakhouses, restaurants and hospitality venues. Equipped with 10 stainless steel burners, this commercial gas grill delivers high-temperature cooking performance while offering the distinctive flavour and presentation of lava rock grilling.
Its volcanic rock cooking system distributes radiant heat across the grilling surface, helping chefs prepare steaks, seafood, vegetables and other grilled specialties. The removable cooking grids can be positioned flat or angled to accommodate different cooking requirements, while the adjustable gas controls provide flexibility over cooking intensity. Constructed from durable stainless steel with an integrated grease collection system and flame safety protection, the LV620A is designed for reliable operation and convenient maintenance in professional foodservice environments.
Features
High-output burner system: 10 stainless steel burners deliver 186 MJ/h on Natural Gas or 198 MJ/h on LPG for intensive commercial grilling.
Versatile lava rock cooking: Produces radiant heat and a chargrilled finish, with the flexibility to operate with or without lava rocks.
Adjustable cooking grid positions: Removable handles allow the cooking grids to be positioned flat or angled to suit different grilling requirements.
Dual Hi-Lo gas controls: Two adjustable valves allow operators to regulate cooking intensity.
Advanced flame safety system: Three-way pilot protection with automatic gas shut-off, safety valves and thermocouples.
Convenient ignition: Battery-powered spark ignition, cross-lighting tube and alternative manual pilot-lighting provision.
Interchangeable cooking grids: Multiple cooking surface options include round-bar, V-shaped with grease collector, flat plate and perforated fish plate.
Integrated grease management: Angled drip trays and a removable central collection tray simplify grease removal and cleaning.
Recessed rear gas connections: Provide a compact connection arrangement for commercial kitchen installation.
Mobile stainless steel construction: Heavy-duty castors provide access for positioning, cleaning and maintenance.
Optional accessories: Upper resting grill and front GN tray rail available separately.
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