
KH Kharve 48501 - Master-Cut 10cm Paring Knife
SKU: KH-48501
KH Kharve 48501 - Master-Cut 10cm Paring Knife
Brand: KH Kharve®Material (Blade): High Carbon Stainless SteelMaterial (Handle): Polyoxymethylene (POM)Knife Tip: PointBlade Style: PlainBlade Length: 250mmWidth: 20mmHandle Colour: BlackOverall Length: 210mm
$31.00ex GSTMember Price
RRP $49.23 · You save $18 (37%)
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Australia-wide deliveryManufacturer warrantyIn stock
$49.23ex GST
KH Kharve 48501 - Master-Cut 10cm Paring Knife
KH Kharve® Master-Cut 10cm Paring Knife, crafted from premium German steel, offers precision, durability, and a comfortable, balanced handle.KH Kharve® Master-Cut 10cm Paring Knife excels at precise tasks like peeling, trimming, and shaping small fruits and vegetables.Crafted from high-quality German stainless steel, it offers exceptional durability, hardness, and corrosion resistance.The full-tang, triple-riveted handle enhances balance, providing a secure grip for controlled, comfortable use.10cm Paring KnifeThe 10cm paring knife specifically designed for intricate tasks, such as peeling, trimming, and shaping small fruits and vegetables.Its compact blade allows for exceptional precision, making it a must-have tool for detailed work in the kitchen, such as deveining shrimp or segmenting citrus.The blade’s sharpness ensures clean cuts, while the ergonomic handle offers a secure, comfortable grip, reducing hand fatigue during long periods of use.This versatile knife is perfect for both professional chefs and home cooks seeking accuracy and control in their food preparation.German SteelThis knife uses German stainless steel, a premium metal that boasts exceptional hardness, excellent corrosion resistance, and outstanding durability.HRC 57±1The knife boasts a HRC rating of 57±1, reflecting the official Rockwell Hardness rating of the metal.A higher rating signifies greater hardness, meaning the blade will maintain its edge longer and resist dulling over extended use.X50 CrMoV15Constructed from X50 steel with 0.5% carbon content, which is hot forged and ice hardened.Raising the HRC rating to match that of a 0.7% carbon blade or X70 steel, ensuring superior edge retention and durability.Ice HardeningThe cryogenic process dramatically changes the molecular structure of the base metal.After the knife had been forged, it is subjected to a dramatic temperature decrease of minus 70C° for up to 3 hours.Resulting in a blade featuring sharpness and outstanding edge retention.Triple Riveted HandleThe full-tang, triple-riveted handle offers great durability and strength by extending the blade’s metal through the entire handle.Furthermore, by improving balance and control, moreover, the secure rivets ensure a firm, comfortable grip that additionally stays tight over time.
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