

KH Hands On® 19013 - Vegetable Dicer / Chopper
Item ID: VABUD-NULIS-508
SKU: KH-19013
KH Hands On® 19013 - Vegetable Dicer / Chopper
Brand: Hands On®
Length: 200mm
Width: 200mm
Height: 480mm
Application: Dicing
Installation Type: Counter Top
Material: Aluminum
Power Type: Manual
$495.00ex GSTRRP

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Australia-wide deliveryManufacturer warranty
$495.00ex GST
KH Hands On® 19013 - Vegetable Dicer / Chopper
KH Hands On® Vegetable Dicer / Chopper for Precision, Speed, and Cleanliness…Efficient, Reliable and Built for Busy Kitchens.
The KH Hands On® Vegetable Dicer / Chopper, built for speed, consistency and ease of use.
With sharp stainless steel blades and a user-friendly design, it delivers clean, uniform cuts while simplifying cleanup and saving time.
It is the perfect combination of precision engineering, durable construction, and user-friendly design.
Easy-to-clean, user-friendly design
Designed with efficiency and convenience in mind, this vegetable dicer features an easy-to-clean, user-friendly design that makes prep work faster and more hygienic.
The components disassemble quickly for thorough cleaning, helping to maintain food safety standards in busy commercial kitchens.
Smooth surfaces and minimal crevices reduce food buildup, while the intuitive layout ensures operators of any skill level can use it with confidence.
Perfect for food prep, garnishes and salads
This versatile vegetable dicer is perfect for streamlining food prep in any commercial kitchen.
Whether you’re dicing vegetables for soups and stews, prepping ingredients for large-batch meals, or creating visually appealing garnishes, this tool delivers consistent, professional-quality cuts with ease.
It’s especially ideal for salad bars, delis, sandwich shops, and catering operations where presentation and efficiency matter.
From finely chopped toppings to neatly diced produce for bulk prep, it ensures uniform results that enhance both the look and taste of your dishes.
Consistent cuts
Engineered for precision, this vegetable dicer delivers consistent cuts every time, ensuring uniform size and shape across every batch.
This level of consistency not only enhances the visual appeal of your dishes but also promotes even cooking and better portion control.
Whether you’re preparing ingredients for a salad, stir-fry, soup, or garnish, having uniform cuts helps maintain quality, reduces waste and speeds up plating.
Stainless Steel Assembly
Crafted with a high-quality stainless steel assembly, this vegetable dicer is built for durability, hygiene, and long-lasting performance in demanding kitchen environments.
The stainless steel components resist rust, corrosion and staining making them ideal for consistent contact with moisture, acidic vegetables, and frequent cleaning.
Precision-engineered for strength and sharpness, the blades stay reliably sharp over time, delivering clean, efficient cuts without bending or dulling.
This stainless steel assembly isn’t just about performance—it also simplifies sanitation and maintenance, making it a trusted choice for commercial kitchens that prioritize cleanliness and quality.
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