Exquisite CB60D2 1500mm Chef Base Underbench Drawer Fridge – 360L

The Exquisite CB60D2 Chef Base Underbench Drawer Fridge is a heavy-duty, 1500mm-class commercial refrigeration solution designed for professional kitchens, restaurants, hotels and high-volume food preparation areas. Featuring a generous 360L gross capacity and two spacious stainless steel drawers, this chef base refrigerator provides convenient access to chilled ingredients while maximising usable kitchen space. Its versatile gastronorm storage accommodates up to 18 GN 1/3 and 6 GN 1/6 pans, making it suitable for organised ingredient preparation. Equipped with dynamic fan-forced cooling, automatic defrosting and digital temperature controls, the CB60D2 delivers practical refrigeration performance with durable stainless steel construction and energy-efficient R290 refrigerant.

Features

• Two Large Refrigerated Drawers: Provides convenient underbench access to chilled ingredients, helping improve workflow in busy commercial kitchens.

• High-Capacity Gastronorm Storage: Accommodates up to 18 x GN 1/3 and 6 x GN 1/6 pans with a maximum pan depth of 150mm. GN pans are not included.

• Sturdy Drawer Rails: Heavy-duty drawer runners provide dependable support and smooth operation during frequent kitchen use.

• Dynamic Fan-Forced Cooling: Promotes consistent refrigerated air circulation throughout the cabinet.

• Automatic Defrosting: Helps minimise frost accumulation and reduces manual maintenance.

• Electronic Digital Controller: Allows convenient temperature adjustments to suit chilled ingredient storage requirements.

• External Digital Temperature Display: Enables staff to monitor cabinet temperature without opening the drawers.

• Stainless Steel Construction: Stainless steel cabinet, drawer assemblies and interior liner provide durability and easy cleaning.

• Environmentally Friendly R290 Refrigerant: Uses a natural hydrocarbon refrigerant with low global warming potential.

• Castor Wheels: Provides improved mobility for repositioning and cleaning around the unit.

• Energy-Efficient Operation: Features a 3-Star GEMS energy rating with rated energy consumption of 5.26 kWh per 24 hours.

• Space-Saving Chef Base Design: The low-profile 658mm height integrates chilled ingredient storage into a compact commercial kitchen layout.

• Commercial Kitchen Performance: Designed for ambient operating temperatures from +16°C to +38°C.

• Installation Clearance: Allow at least 100mm of ventilation clearance and keep all vents unobstructed.