The Dito Sama TRK45 4.5L Variable Speed Cutter & Vegetable Slicer is a versatile commercial food preparation machine designed to handle multiple kitchen tasks from a single compact unit. Combining cutter, emulsifier and vegetable slicer functions, it can slice, grate, shred, dice, make French fries, liquidise, mix, mince and emulsify ingredients with speed and consistency.
With a 4.5L stainless-steel cutter bowl and food-processing speeds ranging from 300 to 3700 rpm, the TRK45 gives professional kitchens precise control over different preparation requirements. Its vegetable slicer can process up to 550kg per hour, making it well suited to restaurants, catering operations, hotels and high-volume food preparation environments.
The machine is designed around efficiency as well as versatility. The 20° InclY System tilts the motor base to improve vegetable discharge, while the long-vegetable and 3/4-moon hoppers reduce the amount of pre-cutting required. A high-chimney stainless-steel bowl also supports efficient processing of liquids.
Features:

• 3-in-1 preparation system: Combines cutter, emulsifier and vegetable slicer functions in one machine.
• 550kg/h vegetable slicing output: Provides high-volume vegetable preparation for demanding commercial kitchens.
• 10 variable cutter speeds: Adjustable from 300–3700 rpm for greater control across different food-processing applications.
• Four vegetable-cutting speeds: Offers speeds up to 800 rpm for versatile slicing and preparation.
• 4.5L stainless-steel cutter bowl: Durable bowl supplied with transparent lid, scraper and micro-toothed blade rotor.
• 20° InclY System: Tilts the motor base to improve vegetable ejection when using the slicer attachment.
• Multi-cut capability: Supports slicing, grating, shredding/julienne, dicing and French fries preparation.
• Long-vegetable hopper: Reduces the need to pre-cut longer vegetables before processing.
• 3/4-moon hopper: Helps streamline feeding and minimise preparation time.
• Emulsifier included: Scraper function is supplied as standard for emulsifying and processing mixtures.
• Pulse function: Provides short bursts for coarse chopping and greater preparation control.
• Tool-free disassembly: Food-contact components can be removed without tools for easier cleaning.
• Dishwasher-safe food-contact parts: Simplifies hygiene and end-of-service cleaning.
• Automatic restart system: Machine restarts when the 3/4-moon-shaped pusher is correctly positioned.
• Magnetic safety system and motor brake: Helps prevent operation when the hopper, preparation lever or cutter lid is incorrectly positioned.
• Automatic speed limitation: Machine automatically limits speed according to whether the cutter or slicer function is selected.
• Brushless asynchronous industrial motor: Designed for reliable, quieter operation in demanding food-preparation environments.
• Waterproof touch-control panel: IPX5/IP55-rated control panel provides convenient operation in commercial kitchen conditions.
• Compact footprint: Measures only 252mm wide, making it practical where bench space is limited.
• Wide range of stainless-steel discs: Optional 205mm cutting discs provide extensive preparation possibilities.