Hobart Combi-Plus HPJ611E - Convection Steamer 6 on 10 x 1/1GN

• 1 x 6 1/1GN (space between levels 83 mm)
• 1 x 10 1/1GN (space between levels 67 mm)
• Uniformness of the cooking process:
   – Oscillating fan
   – Permeable separating grid between fan and cavity (for table models)
   – With efficient ventilator
• Speed of the cooking process:
   – Efficient and fast steam production due to latest injection technology
   – Fast temperature transition due to an open grid
   – Rapid cooling of the cavity due to cool-down function
   – Efficient fully automatic cleaning system: low water consumption due to closed cycle Programmes:
      - Level 1: 30 minutes
      - Level 2: 33 minutes
      - Level 3: 39 minutes
      - Optional drying: 4 minutes
      - Rinsing: 2 minutes
• Crosswise loading enables an easy handling, a better overview and more safety
• FastPAD: Touch control panel, clear, intuitive and ergonomic, graphical display with text and photos
• AirControl: Continuous adjustment and oscillating fan
• JetControl: Latest injection technology and rapid cooling of the cavity
• CoreControl: Appropriate energy supply according to demand, set and actual display
• TwinControl: Patented system doubling the essential oven functions
• SUPPLIED WATER TREATMENT SYSTEM MUST BE INSTALLED ON THE INCOMING WATER SUPPLY FEEDING THE COMBI OVEN
• Includes 2 x 12litre Cannisters of HOBART HYLINE Combi Oven Cleaner HLC-70